Celebration Package


  • One Hour Cocktail Reception
  • Gourmet Assortment of Passed Hors d’Oeuvres
  • Elegant Cold Display
  • Four Hour Reception
  • Four Course Sit-Down Dinner
  • Champagne Toast
  • Choice of Two Entrée Selections
  • Served Dessert
  • Premium Brand Bar
  • Premium Linens
  • Place Cards, Direction Cards and Menu Cards
  • Valet Parking




Nyack Seaport Grand Cocktail Reception

Shrimp Cocktail Served with Cocktail Sauce
Coconut Shrimp and Chicken
Chefs Selection of Soup Shooters
Bacon Wrapped Scallops
Goat Cheese Tartlets
Teriyaki Beef Tenderloin Brochettes
Bamboo Skewered Chicken with a Sweet Chili Thai Sauce
Franks en Croute
Crisp Potato Pancakes with Apple Sauce
Potato Dumplings
Assorted Vegetable Tempura

Elegant Cold Station

Artistically displayed for your guests

Assorted Grilled Vegetables
Grilled Mushrooms, Onions, Tri Color Peppers, Zucchini
With a Balsamic Glaze

Imported and Domestic cheeses
Accompanied by Grape Clusters, Water Crackers and Toasted French bread

Italian Antipasto
Assortment of Air Dried Meats
Selection of Prosciutto, Pepperoni, Salami
Fresh Mozzarella and Tomato
Accompanied by Water Crackers and Toasted French bread

Assorted Spreads
Eggplant Caponata, Tomato and Basil Bruschetta and Black Olive Tapenade
Toasted French bread

Fresh Seasonal Fruit
Assorted Melons, Tropical Fruits, Grapes and Berries 

Fresh Cut Garden Vegetable Crudités
Accompanied by dip

Grand Reception

First Course

Select one

Three cheese Filled Ravioli
Accompanied by a Pink Vodka Sauce and Parmesan Cheese

Vegetable Anglonotti
Striped Pasta stuffed with roasted vegetables and served in a Cognac Cream Sauce

Orecchiette ala Porcini
Pasta Circles tossed with sausage, peas and a porcini mushroom cream sauce

Fresh Mozzarella with Tomatoes and Roasted Red Peppers
With a Balsamic Glaze

Grilled Portobello Mushroom
Served atop Baby Field Greens with Grape Tomatoes, Red Onion, and Balsamic vinaigrette

The Seaport Salad
Served with Toasted Walnuts, Oven dried Cranberries,
Feta Cheese or Crumbled Blue Cheese and Balsamic Vinaigrette

Capellini Caesaro
 Lemon Poached Jumbo Shrimp served on a
Bed of cool angel hair pasta, crisp romaine lettuce and a Caesar dressing

Second Course

Salad or Intermezzo Course
Select One

Mixed baby green lettuces
With oven-dried cranberries, spiced nuts topped with cider vinaigrette

Traditional Caesar salad
With croutons and Parmesan cheese

Lemon or Mango
Splash of Champagne or Fresh Mint

Main Entrees Selections

Please select one from each category

Poultry Selections

Nyack Seaport Chicken
French Breast of Filled with Boursin Cheese and Spinach
 Sherry Tomato Sauce

Chicken Sorrentino
Layers of Eggplant, Prosciutto, and provolone cheese
 Madeira Sauce

Chicken Roulade
Filled with Spinach and Artichokes with a Sherry Tomato Sauce

French Breasts of Chicken
Stuffed with Cous Cous and served with a Shitake Mushroom Pan Gravy


Beef Selections

Roasted Shell Steak
With Brandy Peppercorn Sauce

Fire Grilled New York Strip Steak
Served with a demi glace

Herb Rubbed Classic Prime Rib of Beef
Savory Au jus

Medallions of Beef
Served with Shitake Mushroom Sauce

Fire Grilled Rib Eye
Served with a demi glace

Seafood Selections

Available at Additional $5.00 per Guest

Filet of Salmon
Lemon Dill Sauce and Frizzled Leeks

Savory Herb or Horseradish Crusted Tilapia
Served with Buerre Blanc

Additional Fish Selections are determined based on Seasonal Availability

Vegetarian Entrees are Always Available upon Request at No Additional Cost
All Entrees are served with potatoes and seasonal vegetables



Our Dessert Symphony Includes:

Choice of Dessert
Miniature Sweets and Cookies on each table

Starbucks Coffee and Tea Service

Sweet Enhancements

Miniature Sweets and Homemade Cookies
$25 per table

Italian Pastries and Cookies
$35 per table

Fresh Fruit Platters
$25 per table

Espresso & Cappuccino Bar
$7.00 per person (minimum 100 people)

Viennese Dessert Display
$15.00 per person
(Includes 1-hour extension with open bar)

$7.50 per person
(Without 1-hour extension)

Candy Table
Assorted Sweets and Treats with personalized containers for your guests
$10.00 per person



Premium Brand Bar

Stolichnaya Vodka, Absolute Vodka, Smirnoff,
Raspberry, Vanilla, Orange, Citrus Flavored Vodkas
Bacardi, Castillo Silver, Spiced Rum, Coconut Rum
Seagram’s 7, Irish whiskey, Beefeater, Tangueray, Dewar’s,
Jack Daniels, Jim Beam, John Barr Red & Black Label
 White and Gold Mexican Tequila
Variety of Cordials and Mixing Liquors
                          Imported and Domestic Beers, Soft Drinks, Assorted Juices and Mixers
Cabernet, Chardonnay, Pinot Grigio and White Zinfandel
*You may also upgrade your open bar selection to an
Ultra Premium Open Bar for your event


Additional Enhancements

Specialty Linens
The Nyack Seaport can assist you in selecting specialty linens to accent your event

Time Extension:
Half Hour Extension $5.00 per person
One Hour Extension $10.00 per person
Time extensions are at the discretion of management or Maitre D’
Charges are based on final guest count regardless of remaining guests

$45.00 per vendor


Billing Information:

All prices are subject to a 
22% Event Production Fee and prevailing NYS Sales Tax

Management and Maitre D, Staff Gratuities at your discretion

A deposit of 10% or a minimum of $1000.00 will reserve your date.

20% of your total will be due one-month prior
Final payment and final guest count are due ten days prior to event

We accept Cash and Personal Check
Credit Card Payments are Subject to a Handling Fee