Silver Wedding Package

 

Includes:

  • One Hour Cocktail Reception
  • Gourmet Assortment of Passed Hors d’Oeuvres
  • Elegant Cold Display
  • Four Hour Reception
  • Three Course Sit-Down Dinner
  • Champagne Toast
  • Wedding Cake
  • Premium Brand Bar
  • Bridal Suite with Champagne
  • Premium Linens
  • Place Cards, Direction Cards and Menu Cards
  • Valet Parking

 

 

Nyack Seaport Grand Cocktail Reception

Our Chef’s assortment of Gourmet Butler Style Passed Hors d’Oeurves featuring Shrimp Cocktail Served with Cocktail Sauce “Baby” Lamb hops with Roasted Garlic and Mint Aioli Bacon Wrapped Scallops Vegetable spring rolls with a Scallion Ginger Dipping Sauce Asparagus wrapped with Smoked SalmonLump Crab Cakes with Orange Remoulade Teriyaki Beef Tenderloin Brochettes Chicken Sate Traditional Pastry Filled Delicacies

 

Elegant Cold Station

 

Artistically displayed for your guests


Assorted Grilled Vegetables
A selection of Imported and Domestic cheeses
Assortment of Air Dried Meats
Large baskets of Water Crackers and Onion Boards
Assorted olives and our signature spiced nuts
Eggplant Caponata and Black Olive Tapenade with assorted Crostini
Assorted Seasonal Fruit and Fresh cut vegetable crudités with dip

 

First Course

Select One

Stuffed Ravioli

Spinach, Wild Mushroom or Shrimp Stuffed Ravioli

In a Garlic Cream Sauce

~

Orecchiette ala Porcini

Pasta Circles tossed with sausage, peas and a porcini mushroom cream sauce
~

Vegetable Anglionotti

Vegetable filled pasta in a roasted garlic Sauce
~

Fresh Mozzarella with Tomatoes and Roasted Red Peppers

With a Balsamic Glaze
~

Grilled Portobello Mushroom

Served atop Baby Field Greens Grape Tomatoes, Red Onion, and a Balsamic vinaigrette



Second Course

Salad or Intermezzo Course

Select One

Mixed baby green lettuces

With oven-dried cranberries, spiced nuts topped with cider vinaigrette
~

Traditional Caesar salad

With croutons and Parmesan cheese
~

Sorbet

Lemon or Mango



Entrees Selections

Please select one from each category


Poultry Selections


Wild Mushroom stuffed French Breasts of Chicken
In a Red Wine Demi Glace
~


Spinach and Sun dried Tomato Chicken Roulade
In a Red Madeira Sauce
~


Chicken Sorrentino
Layers of Eggplant, Prosciutto, and provolone cheese in a Madeira Sauce
~


French Breasts of Chicken
Stuffed with Cous Cous and served with a Shitake Mushroom Pan Gravy


Beef Selections


Roasted Shell Steak
With Brandy Peppercorn Sauce
~


Fire Grilled New York Strip Steak
Served with a demi glace
~


Classic Prime Rib of Beef
Au jus
~


Medallions of Beef
In a Shitake Mushroom Sauce



Seafood Selections
Available at Additional Cost


Pan Seared Salmon
Served atop ginger and garlic caramelized carrots, topped with frizzled leeks
~


Horseradish Crusted Salmon or Tilapia
Served with a lemon Buerre Blanc
~

Additional Fish Selections are determined based on Seasonal Availability
Vegetarian Entrees are Always Available upon Request at No Additional Cost
All Entrees are served with potatoes and seasonal vegetables



Our Dessert Symphony Includes:

A Customized Wedding Cake

Baked to your specifications
Served with a
Warm Apple Dumpling

French Vanilla Ice Cream

Served in a chocolate shell with whipped cream and seasonal berries

Starbucks Coffee and Tea Service


Sweet Enhancements

Miniature Sweets and Homemade Cookies

$5.00 per person


Italian Pastries and Cookies

$5.00 per person


Fresh Fruit Platters

$3.00 per person


Espresso & Cappuccino Bar

$7.00 per person (minimum 100 people)


Viennese Dessert Display

$15.00 per person
(Includes 1-hour extension with open bar)

$7.50 per person
(Without 1-hour extension)


Candy Table

Assorted Sweets and Treats with personalized containers for your guests
$10.00 per person


Beverage Selections

Premium Brand Bar

Stolichnaya Vodka, Absolute Vodka, Jose Cuervo Tequila, Dewar’s White, Canadian Club, Seagram’s 7,
Jameson, Johnny Walker Red, Jack Daniels, Southern Comfort, Beefeater Gin, Tanqueray Gin, Bombay Dry Gin,
Bombay Sapphire Gin, Bacardi Superior, Malibu, Captain Morgan Spiced Rum, Campari, Sweet and Dry Vermouth,
Banquet Red and White Wines Imported and Domestic Beers, Soft Drinks, Assorted Juices and Mixes

Merlot, Cabernet, Chardonnay, Pinot Grigio and White Zinfandel

You may also upgrade your open bar selection to an
Ultra Premium Open Bar for your event

 

 

Additional Enhancements


Ceremony Fee:
$500
Includes a Champagne Reception upon Guest arrival

Specialty Linens
The Nyack Seaport can assist you in selecting specialty linens to accent your event
Chair Covers: Price per person based on selection
Linens: Price per table based on selection

Time Extension:
Half Hour Extension $5.00 per person
One Hour Extension $10.00 per person
Time extensions are at the discretion of management or Maitre D’
Charges are based on final guest count regardless of remaining guests

Vendors
$45.00 per vendor

 

Billing Information:


All prices are subject to 20% Service Charge and prevailing New York State Sales Tax

Management and Maitre D, Staff Gratuities at your discretion
A deposit of 10% or a minimum of $1000.00 will reserve your date.
20% of your total will be due one-month prior
Final payment and final guest count are due ten days prior to event
We accept Cash and Personal Check
Credit Card Payments are subject to handling fee